SOUS CHEF - New England Institute of Technology - East Greenwich, RI Job at Compass Group, East Greenwich, RI

YUd1cE9WdWhsVDV6RU9VdnVLTGFTL0lpc1E9PQ==
  • Compass Group
  • East Greenwich, RI

Job Description

Salary: $50,000 - $55,000

 

At over 300 college & universities around the country,  Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. 

Job Summary

As a Sous Chef , you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

 

Essential Duties and Responsibilities:

  • Assists in coordinating and participating in the preparation and cooking of various food items.
  • Assists with planning and creating menus.
  • Rolls out new culinary programs in conjunction with the marketing and culinary team.
  • Assists with managing cost controls and controlling expenditure.
  • Performs other duties as assigned.

 

Qualifications:

  • 5 years of related culinary experience including 1 year at the management level.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
  • Ability to set up and distribute production sheets.
  • Supervisory, leadership, training, management, and coaching skills.
  • ServSafe or Department of Health Certification is preferred.
  • Computer skills and knowledge of MS Office products including Excel.
  • Associate’s degree in Culinary Arts is preferred. 

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA

 

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Associates at Chartwells Higher Ed   are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Req ID: 1486412

Chartwells HE 

KRISTINA MCCARTHY 

[[req_classification]]  

Job Tags

Local area, Remote work, Flexible hours,

Similar Jobs

Plain Vanilla Bakery

Baker / Pastry Chef (CDP) Job at Plain Vanilla Bakery

 ...for Baker / Pastry CDP. Used to production routine. Have good knowledge in Bread & Pastry, and hold a Certificate in Pastry & Bakery or equivalent are more preferable. Have good communication. Able to work independently and as part of a team. Willing to... 

PatchitUP of West Houston

Drywall Technician Job at PatchitUP of West Houston

Welcome to PatchitUP Drywall!Are you an experienced Drywall Technician who takes pride in their craft? We are seeking skilled...  ...customers. If you have a proven track record in drywall repair and installations, are passionate about delivering high-quality service, we want... 

Rockstar

Senior Front End Developer Job at Rockstar

 ...expand, it is seeking an experienced Senior Front-End Developer to join its dynamic team. The company...  ...in Birmingham, AL and is also open to remote work with occasional travel....  ...intuitive, scalable, and high-performing web applications. The candidate will be... 

Quarter Sheets Pizza

Pastry Cook Job at Quarter Sheets Pizza

 ...in a fast-paced, collaborative environment. Candidates should have at least 2 years of experience in a high volume professional bakery or restaurant, a passion for baking, an eagerness to learn, and generally good vibes. Requirements: ~2+ years pastry experience... 

Prolim Global

CAD PLM Architect Job at Prolim Global

Job Opening: CAD PLM Architect Company: PROLIM Website: Location: Farmington, Michigan(hybrid) Client: One of our top Fortune 500 clients