Spa Director San Luis Resort Job at San Luis Resort, Galveston, TX

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  • San Luis Resort
  • Galveston, TX

Job Description

Overview:

The Spa Director is responsible for the overall operations of the health club, including maintaining high standards in spa/club services and operations, and maximizing profitability.

Responsibilities:

Essential:

  • Approach all encounters with associates and guests in an attentive, friendly, courteous and service-oriented manner.
  • Maintain regular attendance in compliance with standards, as required by scheduling which will vary according to the needs of the hotel.
  • Maintain a high standard of personal appearance and grooming, which include wearing the proper uniform and name tag when working.
  • Comply at all times with standards and regulations to encourage safe and efficient hotel operations.
  • Maintain a warm and friendly demeanor at all times.
  • Ensure compliance of all policies and Code of Conduct as specified in the Associate Handbook.
  • Monitor and control departmental expenses and payroll.
  • Hire, train, supervise and evaluate all spa associates.
  • Oversee the hiring, training, supervision and evaluation of all spa staff, with the assistance of the Assistant Spa Director.
  • Participate in the development and oversee the implementation of the spa operating budget.
  • Maintain communication with all departments of the hotel.
  • Develop supervisors for future advancement.
  • Guide and supervise the on-going training program.
  • Maintain knowledge and understanding of each program area and see that programs are continually updated.
  • Research and develop new spa treatments and programs to create new packages.
  • Perform duties of programmers, reception, spa attendants and sales clerks to ensure procedures and quality standards are met.
  • Conduct regular spa staff meetings for purpose of informing, training and inspiring staff.
  • Monitor and maintain the cleanliness and orderliness of the spa facility.
  • Oversee spa physical plant to ensure the facilities and equipment are in proper condition and good working order.
  • Forecast for revenue, payroll expenses, and all other expenses.
  • Order equipment and supplies, and maintain inventory control for all spa areas.
  • Plan and coordinate evening seminars/presentations for guests on spa related topics.
  • Reconcile and approve monthly general ledge and income statements.
  • Recommend special projects/promotions and execute them as directed by the hotel manager/VP of Operations.
  • Perform daily walk-through inspections and weekly written inspections and follow-up.
  • Ensure quarterly written maintenance inspections.
  • Conduct weekly sales meetings.
  • Design and oversee implementation of marketing plan.
  • Oversee marketing collateral production.
  • Answer all complaints and suggestions.
  • Coach, counsel and conduct performance appraisals for associates.
  • Enforce all spa and hotel policies.

 

Marginal:

  • Participate in required M.O.D. programs as scheduled.
  • Participate in Public Relations events as needed.
  • Attend meetings/training as required by management.
  • Perform other duties as requested from management.
Qualifications:

Education & Experience:

  • 4-year college degree or at least 5 years of experience in club management in a high quality luxury-oriented resort spa or destination spa facility required.
  • In depth knowledge of the following: building budgets; analyzing income statements, fitness prescription, front desk operations, club maintenance.

 

Physical requirements:

  • Long hours sometimes required.
  • Medium work – Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.

 

Mental Requirements:

  • Must able to convey information and ideas clearly.
  • Must be able to evaluate and select among alternative courses of action quickly and accurately.
  • Must be able to multi task.
  • Must routinely meet deadlines.
  • Must be effective in handling problems in the workplace, including anticipating, preventing identifying and solving problems as necessary.
  • Must have the ability to assimilate complex information, data, etc., from disparate sources and consider, adjust or modify to meet the constraints of particular need.
  • Must be effective at listening to, understanding, clarifying and resolving the concerns and issues raised by co-workers and guests.
  • Must be able to work with and understand financial information and data, and basic arithmetic functions.

Job Tags

Full time, Afternoon shift,

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